Coquille St Jaques

£51.97

Scallop shells filled with scallops, prawns and fish in a creamy white wine sauce topped with mashed potato and crumbled cheddar cheese

Description

Scallop shells filled with scallops, prawns and fish in a creamy white wine sauce topped with mashed potato and crumbled cheddar cheese. Our Coquille St Jaques cook from frozen and make a great starter or light lunch with some salad and a crusty roll. 2kg, 10 portions

About the author